Shree Krishna Corn Flour

SHREE KRISHNA CORN FLOUR
Cornflour is the starch derived from corn (maize) grain. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugar.

NUTRITIONAL INFORMATION
Energy : 355 kcal
Carbohydrate : 88.63 g
Sugar : 0 g
Protein : 0.05 g
Fat : 0.03 g
Trans Fat : 0.0 g
Saturated fat : 0.01 g

Shree Krishna Corn Flour gives you the wholesome goodness of pure flour made only from the choicest corn Shree Krishna Corn flours is perfect for:-
• Puddings and other creamy desserts.
• Cream-style soups.
• Smooth sauces and gravies.
• Golden brown fried foods.
• Light and tender cakes and other baked goods.